Wallsé

Kurt Gutenbrunner's flagship location, serving fine Viennese cuisine with a modern twist.

9 / 10
214
ratings
Address

344 W 11th St (at Washington) New York , NY 10014 United States

Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating Yes
Music Yes
Parking Yes
Restroom Yes
Menus Brunch, Lunch, Dinner
Drinks Beer, Wine, Full Bar, Cocktails

Comments / 52


Keywords:

tasting menu good for dates desserts restaurants rabbit oxtail quiet great value traditional cuisine tartare potato salad pretzels bar brunch food strudel dinner good for special occasions chicken village cucumbers
The Food Sluts

On far edge of West Village , a relaxed outpost of unpretentious Austrian cuisine. We loved the classic Wiener Schnitzel with lingonberries ($34). Don't forget to grab one of the tables outside ! Read more

Susan J Campbell

Always consistently fabulous. The new scallop cheviche was extraordinary, the chicken and beef dishes both delicious. The wine pairings were perfect. James very knowledgeable .

Tim Zuckert

The best Wiener schnitzel in NYC served in an elegant yet understated West Village dining room. Unpretentious yet very sophisticated and best of all excellent food up and down the menu.

Marie La Rue

High end Austrian dining in the heart of the West Village . All dishes nicely executed. Excellent tartare . Schnitzel is a can’t miss. Try the desserts . Dining room so comfy , you’ll feel right at home.

Elizabeth Burstein

Loved: first white on menu, oysters , pretzel , cod . Brady had the lobster . Phenomenal food and service. We also had the (sp?) spatzel which had an alfredo like sauce.

Raphael Langenscheidt

Best Schnitzel I've had in NYC. Wonderful people, nice vibe. Skip the sweetbread ravioli , they're a bit too soggy. Overall though - definitely worth a visit.

The Corcoran Group

Enjoy the chic and minimalist décor during your delicious Brunch of Steak Rosti , Spatzle with Braised Rabbit or Wiener Schnitzel . Their Bloody Mary is a must!

Susan J Campbell

The beet and grape appetizer is perfect. The spaetzel with rabbit is very nice. All the wines are wonderful. Joseph is wonderful. The cod was just ok

Lior Yanay

Amazing, authentic Austrian food .

Halstead Property

Chef Kurt Gutenbrunner does Austria proud with Wallse. The oxtail goulash was the best we’ve had in the city , and even traditional dishes like the poached Maine lobster are a cut above the rest.

Travel + Leisure

Just south of the chaos of the Meatpacking District, Wallsé is a small outpost of Austrian sophistication. Don't miss chef-owner Kurt Gutenbrunner 's braised rabbit with quark spaetzle .

Susan J Campbell

The salzburger nockerl with huckleberries dessert was to die for. Cod was kind of boring. Great service and great wines

Rachel Harrison

One of the best restaurants in nyc. The carrot cocktail is amazing.

Michelin Travel & Lifestyle

Go for terrine of foie gras , herb-crusted venison loin with cheese and potato schupfnudeln, and pear strudel . – Green Guide Editor

Michelin Travel & Lifestyle

A few doors down the chef has a wine bar , the Upholstery Store with a global assortment of wines and reasonably priced snack to match with the chefs signature Austrian influence. - Inspector

Whitney Shaw

order the schnitzel . after you finish your side of cucumber potato salad , ask for a second ????????

sarah lipman

order EVERYTHING its worth it!sit outside facing west or inside in the back in the big velvet booth and look at their amazing art collection

Kati E

Get the Schnitzel and the Sacher torte !

Kmart Fashion

Everything is delicious and expensive ! Our tip: Try the more affordable $89 four-course tasting menu option and be overwhelmed with total bliss.

jeffrey arnold

Great food, cocktails , and very interesting all-Austrian wine list .

Diana Nasello Olszewski

Go for the tasting menu . Food is elevated from the a la carte. Amazing!

Christoph Teubner

Very authentic Austrian cuisine! Very good and pricy wine selection .

Brandon Perlman

If you have one night in the West Village spend it here…

Will Arnone

Extraordinary venison . And rabbit spaetzel as an appetizer .

Rob Whipple

All the food is great, but strangely I think the mashed potatoes are the best I've ever had.

Travel + Leisure

Just south of the chaos of the Meatpacking District, Wallsé is a small outpost of Austrian sophistication.

Dan Harrison

Ask for the spork with dessert .

Prins Polo

Schnitzel and strudel

Rip Toto

Should loose its star; if you are looking for excellent Austrian food - try seasonal instead.

Cori Green

All the deserts are the bomb

suzanne ????

Goose was moist and decadent

Razorfish

The Spätzle with rabbit & wild mushroom is simply delicious.

Living Jazz Archive

Wine list , cod , appetizers

Elaine He

Definitely try the roast duck .

Katie Boes

Best Austrian

Ali Watts

great brook trout , spatzle , & cucumber delight cocktail Read more

Rick Valenzuela

If they have the Dover Sole, get it. No need to think about it.

Phoenix ????????????

Great authentic cuisine

jessica m. hintermeister

Salzburger Nockerl!

Cynthia Drescher

Salzburger Nockerl with huckleberries for dessert , for the win.

Carol Guizar

Apple strudel is out of this world.

James Pazhavila

TO Top NYC 2018

Ana R

Schnitzel !

MoRiza

Try the Steak The German Way

Natalie

try their bloody mary's - best in the city . made with fresh horseradish et al

AJ Kintner

The 4 course tasting menu was worth it!

Laura Yagerman

Michelin 2012 ★

Urban Nomad

One Michelin star .

Heather Hopkins

Great NYE tasting menu . The venison is dank !

Katie Fogertey

Great peach strudel !

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Lovely wine bar by the team at Wallsé. Don’t miss their Austrian tortes. Short menu but everything was delicious. - Marie La Rue

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