Traditional (Home-made) Pau is a dim sum restaurant Ang Mo Kio Singapore located in Singapore.
八达岭 BADALING (446 Ang Mo Kio Avenue 10) 560446 Singapore
Loh mai gai (glutinous rice on the menu) is steamed soft evenly, unlike those factory ones where it's burnt at the edges. Not overly salty
For advance orders, especially their longevity baos , call 94842353
Siew mai tasted tough overall. Meat was tough, skin was dry
Order from the owners where possible cos the elderly lady assistant is likely to take your orders wrongly. - MrChingu
Just your average tasting BCM. Stewed mushroom slices were juicy - Cheen The Curious
Peking duck here is great, nice touch of orange zest. Also good wasabi prawn, chicken consommé, miso marinated sea bass, crispy banana. - Jenya S
Really cool atmosphere. The portions are big so come with more than 2 people! - Dolores Loudermilk
The carrot cake, cheong fun, fried prawn rolls and spicy dumplings are all very good. Prices are considered cheap for the quality and taste - might be better than some restaurants even. Will return! - Dellia Lim