China City

China City is a chinese restaurant Kuurne located in Belgium.

6 / 10
27
ratings
  • Phone

    +32 56 36 00 36

  • Website

    cc80.be

  • Type

    Chinese Restaurant

Address

Brugsesteenweg 80 8520 Kuurne Belgium

Reservations Yes
Credit Cards Yes
Wi-Fi Yes
Outdoor Seating No
Menus Lunch, Dinner
Drinks Cocktails

Comments / 78


Keywords:

good for groups good for a quick meal healthy food teriyaki potatoes soy sauce butter sauce parking inexpensive pineapple chefs garlic honey restaurants
Twei Lou

Month September menu main courses; Slowly braised porc and pineapple in soy sauce . Coquilles St.Jacques in a creamy white wine sauce . And gambas prawn with coconut meat, chilli and mustard seed .

Twei Lou

Christmas main dishes / kerst Salmon XO sauce Deer / venison with Porto sauce and beetrootLobster piece ginger sauceZalm XO sausHertenkalfsfilet met Port saus en rode biet Verse Kreeftstuk

Twei Lou

Maand menu hoofdgerechten, pangasius Rockefeller saus, eend Bali saus en lamsvlees India. Menu of the month august, pangasius fish fillets Rockefeller sauce, duck covered with Bali sauce and lamb

Twei Lou

Month December 2014 menu main courses, gambas Bali, duck teriyaki and sole with lobster-bisquit sauce (with extra Belgian grey prawns )

Twei Lou

Grilled coquilles (by junior chef , yours truly) with extra butter sauce (garlic Asian style ) enne een loempia met kip en zoetzuur saus

Twei Lou

Zeevruchten rijsttafel hoofdgerechten. Seafood main courses sole / tong fillets garlic butter sauce , St.- Jacques coquilles Malaysia style and prawn gambas

Twei Lou

Szechuan hoofdgerechten eend / duck , rundsvlees beef pepper saus en garnalen / prawn in picante china city saus met bami noodles

Twei Lou

January 2015 menu main courses: Duck with honey soy sauce , fish filets China City and porc belly

Twei Lou

New brand har kauw from supplier, this one has nice shrimp in it for now :3 gestoomde garnalen shrimp pasteitje

Twei Lou

Kerst menu 2016 zalm ananas curry , hertenkalfsfilet tataki onion salsa , verse kreeftstukjes gember

Twei Lou

Gegrilde biefstuk met look en boter saus en friet. Grilled beef steak with garlic butter sauce and fries chips .

Twei Lou

Op verzoek een speciale, Char siu / siew / roasted porc , Mihoen ,Spices , Herbs ( laksa leaves )

Twei Lou

Cantonees menu hoofdgerechten zeevruchten, eend sinaasappel. Cantonese menu main courses seafood , duck orange .

Twei Lou

Op speciaal verzoek ribbetjes zonder saus en met frieten. On special request ribs without sauce and with fries .

Twei Lou

Frog legs in Asian garlic butter sauce with noodles . Kikkerbilletjes in aziatische look en boter saus met bami.

Twei Lou

What is a bummer is that since the crisis 2008 a lot of goods from suppliers become smaller / thinner and or different sizes and kinds / less consistent

Twei Lou

Zeevruchten China City / Seafood . Sometimes supplier gives extra large Coquilles / Scallops . Beperkt beschikbaar / limited stock

Twei Lou

Gambas / prawns Tjiew Yiem style, spicy spices and with a dash of rice wine

Twei Lou

February menu duo fish , bulgogi lamb rack and lobster tail ginger garlic

Twei Lou

Halve gebakken kip look boter saus met frieten patat. Half fried chicken with garlic butter sauce and fries .

Twei Lou

July 2015 menu, Main courses: Korean style grilled squid , Sole and pineapple , Beef M'sia curry ,

Twei Lou

Syrup lattice pie available by request and of course follows BBC or masterchefs' recipes

Twei Lou

By / on request , op verzoek , main course only grilled squid Korean style

Twei Lou

Beschikbaar op bestelling 1 week van te voren. Crispy porc belly available by pre order 1 week

Twei Lou

Crab roe (nov dec) is the best, but getting fresh crab is really difficult to stock from suppliers :(

Twei Lou

Teppan gambas chilli , jumbo prawn on hot plate with a spicy dry sauce

Twei Lou

Kreeft China City , nice Tomalley / lobster paste or lobster pâté

Twei Lou

Korma lamb , kikkerbilletjes China city, gambas kapitan curry (Penang)

Twei Lou

Duck , beef , Sometimes really large prawns from supplier, Szechuan main course

Twei Lou

Fresh lobster with beautiful tomalley and roe

Twei Lou

Kikkerbilletjes met aziatische look en boter saus. Froglegs with asian garlic and butter sauce .

Twei Lou

Small xiao long bao steamed and lightly baked available in limited stocks

Twei Lou

By special request extra spicy homely potato duck curry

Twei Lou

Takeout , grilled lamb-rack pieces with mint sauce

Twei Lou

Gepaneerde kippebollen, battered fried piece of chicken filet, koe lo kai

Twei Lou

Lobster / kreeft Malaysia style seasonings / flavours

Twei Lou

Tong / Sole before covered with the rest of the butter mushroom sauce

Twei Lou

Mihoen with prawn wan tan / siu kauw soup

Twei Lou

Ribbetjes Bali saus voor meenemen. Ribs Bali sauce for take-out.

Twei Lou

Nasi chinese wijze, rice with prawn and char siew

Twei Lou

Teppan gevulde forel , hot plate with filled trout

Twei Lou

Chicken prawn teppan hot plate sate satay

Twei Lou

By request rice with Belgian grey prawns

Twei Lou

Lobster with extra ginger , kreeft met extra gember

Twei Lou

St.-Jacobsschelpen / coquilles met chinees champignons . St.-Jacques / coquilles with po ku Chinese mushrooms .

Twei Lou

Prepared gyozas , dumplings and mandu

Twei Lou

Crispy porc belly op verzoek 2 kilo stukje

Twei Lou

Taro fries , hard to get good taro in stock though

Twei Lou

Zeevruchten, King crab , asparagus en tofu

Twei Lou

Mandu and dumplings prepared by daisy

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