Back to the history between 1894-96 in the oldest district of Tbilisi – Vera, great architect Alexander Ozerov designed and built a beautiful and unique Ghvinis Karkhana N1 (ღვინის ქარხანა | Wine Factory). Today it's one space - over 30 projects.
1 Petriashvili st. (Melikishvili st.) 0179 Tbilisi Georgia
| Credit Cards | Yes |
| Menus | Dinner |
It's surely one of the most interesting places in Tbilisi right now. Food and fun place. Few restaurants , bars , cafes , open cinema , exhibitions , and something new comes up frequently.
Its trendy place in the heart of the city with big variety of cafes , bars and restaurants . Now its one of the best places in the city to have a fun with friends.
The best vine ever taste ))
Open air, selection of restaurants , good vibe
Mshvenieriii
Tavsiye üzerine gitmiştik ama hem yer bulmak imkansız, hem de ekip biraz ilgisiz. Kalabalık içinde ne yapacaklarını şaşırıyorlar. Şarap mahseni aynı zamanda, şarap almak için de uğrayabilirsiniz????
красиго, интерессно. Стоит посетить
Живо, людно, много местных.
Amazing new restaurant in Wine Factory. Wonderful chef and food, good choice of wine and lovely terrace. Ask someone about bar 2wine, it's located next door. - sasha balmassova
Hidden gem, good music, drinks and modern versions of Georgian and international food. Try the white wine from Kakheti! - Felix Mohnert
Very nice place, good wine and ????, personnel young and super nice, not expensive - Taa S
Amazing place the staff is professional , Try chicken fried wings and tray the outside tables - Coordoba
You are the best gays, stay strong, thank you for supporting Ukraine❤️???????? - Alla Lyashko
Great place. Hip, young, creative. Really nice Flying Painter shop with young Georgian designers' stuff. A couple of great cafes. - Olga Ramer
Assortment of cocktails is amazing (creative names also)! I tried “Cheesecake”; it was exactly that, a liquid form of cake (not literally) in a cocktail glass???? - Saba Java
Great Coctail Menu, nice staff that values the desires of the visitors! No food, just starters with some availabilities - Svetlana Semenova