Dalla passione di Gianluca spagnuolo è nata questa grande osteria con ampi spazi che si affacciano direttamente sulla Piazza Mercantile di Bari.
Piazza Mercantile, 63 70122 Bari Apulia Italy
| Reservations | Yes |
| Credit Cards | Yes |
| Outdoor Seating | Yes |
| Menus | Brunch, Lunch, Dinner |
Great authentic food. Seafood is fresh and pasta are cooked perfectly. I recommend the fish soup (spicy ) and the seafood pasta . It can get quite warm on their terrace , no wind.
Would recommend this place. Mix of antipasti was great as well as a fresh sea bass . Staff speaks English.
Very nice atmosphere and good food, we enjoyed it a lot. Can echo the other tips, the antipasti were especially good. Prices felt ok for quality and central location.
Superb antipasti . Order the 7in1 antipasti sampler. They're delicious.
Try eight national starters!!! Both home made mozzarella and prawns in becon are perfecto.
Don’t recommend this place. Is expensive and the food was not really good.
Bad food! Bad service!
Personale molto gentile e accogliente , ottima cucina. Consigliati l'assaggio di antipasti e i primi di pasta fresca fatta in casa . Prezzi sui 30-35€ a persona con una bottiglia di vino .
Вкусные морепродукты , большие порции . Иногда настолько большие, что вы абсолютно не уверены в своих силах. Русское меню , как нам показалось, отсутствует.
Yemekleri ve sevisi çok güzel keyifli akşam yemeği için ideal bir yer
Questo locale aderisce all'iniziativa di <aclass="entity url"rel="nofollow" href="http://www.cronachedigusto.it"target="_blank" data-sig="wXMbBoYQjDiwfa03iIpQR//c5WU=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">www.cronachedigusto.it</a>: I GIORNI DEL CAVOLO, dal 23 gennaio al 5 febbraio. Per maggiori informazioni <aclass="entity url"rel="nofollow" href="http://www.cronachedigusto.it/i-giorni-del-cavolo.html"target="_blank" data-sig="TyRfbQYHRNBxhdVXZo3heeYgdgY=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">http://www.cronachedigusto.it/i-giorni-del-cavolo.html</a>
Piatti gustosi e leggeri, personale cordiale e discreto, location accogliente . Da provare!
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Ottima cucina, gentilezza
Yemekler vasat tek güzel şey şaraptı diyebilirim????
An elegant restaurant perfect for a dinner or a date. Very good seafood served in a simple, tasty way. Very nice service however not speaking English, besides Rajesh. - Szymon Kukanow
Delicious scampi carpaccio with unusual twist. Absolutely great buffalo ravioli with almond and tomato souce. - Alexey Pishenin
Great food, amazing choice of raw and cooked. Highly recommended if you want to have an amazing meal mixing Bari traditional food and modern tastes. Please try the red prawns of Gallipoli! Pricey - Mela Mel
One of the best square in Bari. Actually it is my favourite!! - Giampietro Marfisi