The 5-course fine dining experience at The East End pays homage to the true flavors of Karachi. The vintage decor lends to the overall experience and is original and unpretentious. Avg Rs.2000/head

Influenced by local and unique flavors of the community, the restaurant served 5 course chef selection menu, main courses (chicken , lamp or Takka Tak seafood pairing with a shot of local juice .

The welcome course is the same for all three set menus. Ghatiya and achaar mirchi with a drink that was made with gur and imli ka pani. Loved it.

Great food! The prawn karahi , bohra biryani and leg of lamb were fantastic. Each meal is served as a 5-course meal. Best to order one meal between two people.

Loved the desi food with a twist in a fine dining environment. The drinks accompanying all the courses were a refreshing treat.

The third course in the highway to kharadar set menu consis ted of three mini parathas filled with tomato chutney , aloo, and gur each.

Great food. Local cuisine with a selection of Bohra community dishes. We like the setting in a non commercial quiet place . Highly recommend.

great eclectic atmosphere and food. main course is served with several side dishes/appetizers created to enhance the main course.

They serve you chilled mint and lemon infused water on arrival. Very refreshing and healthy.

Good ambiance, great presentation, starters and drinks are excellent, main course needs to improved

All courses are delicious, you should be here too!

Th Gur and tamarind drink was delicious. The combination was very interesting.

The main course of masala raan was served with fresh ghar ki roti .

The badam gosht was really good. Unfortunately, they have taken that off the menu .

They end your meal with a choice of either kahva or regular tea . Kahva was too bitter for my liking. I'm sure it must be healthy, though.

Tasting menu