Trancher Entrecôte

Trancher Entrecôte is a steakhouse Grünerløkka øst Oslo located in Norway.

8 / 10
74
ratings
  • Phone

    +47 22 36 47 60

  • Website

    trancher.no

  • Type

    Steakhouse

Address

Thorvald Meyers gate 78 0550 Oslo Norway

Reservations Yes
Credit Cards Yes (incl. American Express)
Outdoor Seating Yes
Drinks Wine, Full Bar, Cocktails

Comments / 24


Keywords:

steak good for dates red wine good for special occasions mushrooms town
Suzie Zhante

The best entrecôte in town . Have a glass of good red wine with it! 5 out of 5 for the meat, side dish, wine , service and location ????????

Megan Allison

Bright tarragon in the sauce bearnaise , delicate pickled fennel in the green beans , real parmesan in the potatoes au gratin . Perfect steak . Nice Nebbiolo. Lovely service. I'm in love.

Lena Angelica

Delicious long cooked rib eye steak served with nice side dishes. Enjoy with a nice bottle of red wine ????

Adam Kučera

Nothing but Ribeye on the menu, but that's what I call a ribeye . Absolutely amazing! Service was friendly and super helpful, really great place.

Suzie Zhante

Great location, great setting and good service . I had entrecôte with potatoes and veg . It tasted so originally but delicious. 5 out of 5.

Vuk Milanovic

Nice location, good food and nice staff . The interior is too cramped though, I wish they'd remove a table and have everyone else sit more comfortably.

Simon Bruce-Cassidy

The dry-aged rib-eye is to for for. Excellent service , the staff were pleasant and humorous. I would definitely eat here again.

Robbie Diongzon

Good tasting Entrecote ! Best with the red wine sauce and pair it with their Fløtegratinert poteter and Mushrooms .

Morten Authen

Great steak , and great sides! One of the best steakhouses in Oslo.

Thomas Olsson

Fantastic tender rib-eye steak . You choose the size and the extras. Great stuff.

Anders Husa

Ingenious concept. Slow food served fast. 1 main dish: Entrecote . Best quality meat, cooked for hours. If you are a big group, try order all the gravies and side dishes and share . Read more

Torben Wendler

Worth a visit! Good food and nice surroundings

Carl Frithjof

Only serving one dish, Entrecote . But they serve the best Entrecote in the world.

Andrea Wielunski

It's so not with the money in my opinion. The side dishes were boring and the meat I could have fried my self. Also the place is not cozy

Birger Dybdahl

Entrecôte long cooked. Beef is all!

Kenneth Stensrud

Buy different side dishes and share them around the table.

Artem

Fantastic place! Book a table in advance.

Anne Klunderud

Nydelig entrecot , flott konsept. Anbefales:-) Gjentas garntert!

Anders Husa

Foie Gras is a musn't-miss.

Roberto Pinia

Absolutely fantastic rib eye steak (entrecôte ).

Fatih Metin

Antrikot gerçekten müthiş. Menü gayet sade.

David Sense

Fantastisk entrecote og rødvinssaus !

Anders Hefre

Byens beste entrecote. Medium minus stekt på 53 grader i over fire timer med nydelig tilbehør og sauser.

Espen E.

I tillegg til nydelig entrecote, serverer de en fantastisk tiramisu til dessert!

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