TopShelf Restaurant

TopShelf Restaurant is a french restaurant Taman Tun Kuala Lumpur located in Malaysia.

7 / 10
104
ratings
Address

Lorong Rahim Kajai 13 60000 Kuala Lumpur , Selangor Malaysia

Reservations Yes
Credit Cards Yes
Outdoor Seating No
Menus Dinner, Happy Hour
Drinks Wine, Full Bar, Cocktails

Comments / 45


Keywords:

nice ambience good for dates trendy quiet casual beef bourguignon creme brûlée desserts pork ribs healthy food restaurants great value comfortable cute good for working bar chicken parking good for special occasions music
Se7enthAngel

Weather s been cool & in the mood 4 broth: Apps: Prawn Bisque, Moules Mariniere Mussels in white wine , shallots & fresh herbs . Main:Bouillabaisse Rich seafood broth with saffron . Service: TOP notch.

Se7enthAngel

Save room for dessert , particularly the justifiably beloved Crème Brûlée : a Creamy custard with a torched caramel crust. A pleasing sweetness that elegantly rounds off any meal.

???? FOXXHUI ????

Nice place to date! Friendly staffs , good foods! Duck confit is so tender! Recommended for duck lover! ???? but for the dessert , the chocolate lava cake , kinda let me down :(

IG @antskong

Lobster aglio olio are highly recommended. Do check out their fresh oysters . Food here is good, nice ambience , friendly staffs and the price here is reasonable. One of the most underrated place in KL.

Kingsley Younger

Satisfy your cravings for Boeuf Bourguignon and Linguini alle Vongole here. The Linguini alle Vongole was al dente , with hints of white wine and a generous serving of nicely seasoned clams and herbs.

Jin Yin Liew

Overall food quality is good! Lobster aglio olio was superb! But they ran out of lobsters , replaced with prawns . Still, the taste is good. Bouillabaise is superb too! The seafood taste is....mmmmm!

Ana Wong

Nice place. I liked the lobster aglio olio and mixed green I had. Tiramisu was good too. Will come back again ????

Riri Grr

Beef bourguignon is cooked to perfection. Mussels and duck confit aren’t disappointing; pretty good for local standards but could be better. Definitely coming back for more.

Madir Mustaffa

A neighbourhood French restaurant with quirky industrial flair. I recommend this place - fancy but reasonable, bold but not crazy. Tout simplement magnifique.

Chu Joycelyn

We celebrated a birthday dinner here, the food was superb, the service was top-notch, price was pretty reasonable for fine dining , and the ambience was good. ????

Christine Lim

Amazing pork ribs and salmon !! Superb food with a cozy environment .

Lyn

Pork belly confit was tough and dry. But the Coq au vin was pretty marvellous. Honest french cooking done right is worth every bite. On another note, they need to fix the mosquitoe problem

Laxes Liew

comfortable environment with open kitchen concept.. the duck confit u must try here,awesome taste..

Chris Lee

Generally the food here not bad. Beef bourguignon and mushroom risotto was the highlight. Lamb rack just alright.. The malay girl waitress need more training in communicating with customer.

julian ng

the steak is closer to 150gm than 280gm as stated in the menu making it one of the most expensive steaks in town . this kind of dishonesty is a pity for what is a pretty decent restaurant .

Sky Chew

Amazing affordable French food . The duck . and chicken is amazing. Creme brulee is . also impressive

Adrian Chan

Foods overall is nice. Had duck breast . Thumbs up for the chef .

richard chua

Lovely food. Good service . Reasonable prices.

Randall Wong

Bourguignon and lamb shank was fab! Simple restaurant in TTDI...

Calvin Goh

You must try their duck confit (confit de canard )! Crispy skin , tender and flavorful meat!!!

Y Y

I thought the lamb was done pretty good. Not much of a fan of their steak though.

Sarang Galloway

The pork ribs are juicy and the meat falls of the bones

Renee Wai

Oyster here never disappoint me for my second visit!

Viv

Had salmon trout , lobster aglio olio . Both was good.

Amelia Tham

Pan roasted duck breast , beef bourguignon and desserts

San

Fish fingers were juicy too! And the salads , both from add ons for the pasta .

William Ng

Food is average in my opinion. I tried the pork ribs and I wasn't too impressed with the seasoning. But boy, it's a huge slab at RM62. Do share it.

Danny Foo

1st timers must try the duck . But not if you're hungry.

Florence Choo

Very friendly waiter and the braised chicken is soooo tender! Yum 

Christina Chin

Great food! Check out their Xmas dinner menu

Brendon Poon

Got to try this new french restaurant , nice ambience and deliciously good food

Leon De Silva

Good preparation but lacking complexity. 0ne of the better picks for KL/Selangor nonetheless.

Julian

Angus steak in medium rare, eventhough expensive it tastes wonderful.

Cindy Paramitha

French food , by its very nature, very very small portion. Petite i must say.

jenny loo

Cute chef , accompany with good music ! Faint

Allison Lee

Duck confit , must try!

AlienK

Food ok. Friendly n nice ambience . Plates are cold, and my fish was uncooked. It was immediately reprepared.

Eddie Lam

Boeuf bourginon

Jiar

Very chill place :) Wine and dessert :))

DRC

Service. Nouveau cuisine.

Lynn

Love the food here

Kingsley Younger

Looking for French cuisine but not willing to pay the price of fine dining experience? Then Topshelf's the place to be! With a casual dining theme in mind, patrons can relish a mesmerizing experience.

The Trystero

risotto is decent but that's about it. duck a little smelly. pork very very smelly. mussels was like water, wine , stove, done. tasteless.

jenny loo

Handsome chef here!!! Hahhahahaa...

Man Man

Service is good but food is just so so....

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