One of my favourite claypot chicken rice in KL but must come early. Soup is nice too ????

Charcoal claypot Chicken . Of of the best. Ask for topped up eggs , salted fish ! The best!

Big portion for 2 persons.. plus a lot pieces of chicken ????????- rm20

The rice the soup and vege is very nice

One of the best claypot rice in town . Cheap and taste yummy. Must order soup .

If only the kicap taste better , it would be perfect. Now is 7/10 if u ask me. Still loving it :)

First time trying. Really worth waiting for long hours.

The 蓮藕soup with pork taste nice can try it :) price reasonable too

Good worth trying !

The soup is super big in size but just cost RM 5 & quite nice to drink . (:

Claypot chicken rice & soup . No frills.

Must try the 'dry vegi soup '

Good Food RM 23 for 3 persons w big bowl of soup

worth to try, tasty

The food is good. The boss does the cooking himself!

Book before you go !!!

Go for their "Lat Mei Fan" if you like the porky stuffs, otherwise their signature dish - claypot chicken rice with salted fish .

The boss here is extremely friendly ! :D

03-92001603 call 45 min in advance to reduce waiting time.

best in town

is really awesome!!!

is been long time.....here...good.

It was quite tasteless ????

wait til i hungry die dy...

Next to pudu maybank…

must try!!!

Is too oily.

need to wait very long time...

禤姓是中国古老而稀少的姓氏之一，特别的是，这个稀少的姓氏因为起源的不同又分为两个读音。一种源于姬姓，出自人文始祖黄帝的后代北宫禤，属于以先祖名字为氏，读作xuān；另一支源于赐姓，出自东汉初期汉光武帝给将领纯旺的赐姓，读作qiān。

在這裡瓦煲雞飯—流！再來一個香港棻心！正呀！

ヾ(ﾒ｀･д･´)ﾉﾞ 不好吃！很油膩、雞肉 很咸、飯 燒焦！

在這裡瓦煲雞飯—流！再來一個香港棻心！正呀！

口感极佳的炭烧瓦煲腊味鸡饭