The spicy fish pot is a a must try but it is not something that you will rate extremely high - worth try for once or when location is very convenient - jaqueline Li

효종갱 꼭 드셔보세요! 맑고 깊은 국물에 시원하면서도 살짝매콤한 맛! 전복, 갈비, 제비집 등 제철 진귀한 재료의ㅜ맛과 조화 또한 엄청남! - Ungju Lee

good variety of banchan - Saleen Salleh

A bit expensive but worth it. it has Tadao Ando’s work, and an interesting collection of Korean antiques. The museums spreads by galleries, constantly changing environments which keeps it interesting. - Dan Mondragón Somera