Rusty’s Surf & Turf brings the bold flavors of the tropics to Hatteras Island, including fresh fish, shellfish, all natural chicken, pork, steaks, and pasta in styles ranging from local to global, all served in a comfortable and relaxed atmosphere.
47355 N.C. Highway 12 Buxton , NC 27920 United States
| Reservations | Yes |
| Credit Cards | Yes (incl. Visa & MasterCard) |
| Outdoor Seating | Yes |
| Parking | Private Lot |
| Restroom | Yes |
| Menus | Dinner |
| Drinks | Beer, Wine, Full Bar, Cocktails |
The shrimp and grits is simply awesome. Mussels and scallops are super. Don't pass up the key like pie and creme puffs!
Prickly pear margaritas , steak frites , and creme brûlé e-- all to die for! Best meal I've had in a long time!
SO SO GOOD! You gotta try the empanadas and seafood spring rolls !
Pricey , small portions, limited menu. Several flavorful dishes but not a value at price. A great pretender of fine dining .
Really great food, crab cakes amazing! Definately recommend!
Great food, great atmosphere, reasonable prices. Definitely coming back!
One word delicious! Steak frites were awesome.
Fish is always good and very fresh.
Great food amazing bartender she really works hard
Get the seared tuna ! Its sashimi-grade and mouthwateringly delicious
Seafood <3
Crab/artichoke dip was amazing! Read more
Rude staff ! We tried to go here two separate times on two separate trips. Unimpressed!
The sugar cured duck is outstanding. Best meal I had on the island. - Chris Beacom
Everything is great, especially the catch of the day. get it broiled, not fried - Erick Schonfeld
This is one of my favorite breakfast joints when in the area. Great food and great service. Staff is friendly, attentive and efficient. - Richard Russ
8 dollars to climb 198 feet high wow awesome view. - Marcel Jeannin II
Try the Frozen Custard - Amazing selection of frozen custard. I had black cherry almond & it was creamy. Real chunks of almond & cherry. - Ann Marie van den Hurk
Orange Blossom is off the chain for breakfast pastries...be sure to get there early! - Dawn Hedgepeth